Summer Luxury Cold Noodles

Shiba Park Hotel will hold the “Summer Luxury Cold Noodle Fair” from June 3 (Mon.) – September 8 (Sun.), 2024 at The Dining, a restaurant offering three types of cuisine – Japanese, Western, Chinese –.

• （Japanese）Cold Mizusawa udon in Edo style seafood and summer vegetables (Sales end on July 1 during lunch hours only.)
• （Western）Cold noodle with seafood and dried mullet roe
• （Chinese）Cold mixed Chinese noodle with a variety of ingredients
  Shrimp/scallop/abalone/jellyfish/oven-baked pork

June 3 (Mon.) – September 8 (Sun.), 2024

3,600JPY (tax included)
※15% service charge will be added to your bill

Lunch 11:30 a.m. – 2:30 p.m.
Dinner 5:00 p.m. – 9:00 p.m. (L.O. 8:30 p.m.)

1F The Dining